From Nigeria to California, built on family, food, and opportunity.

What began as one family’s entrepreneurial journey grew from a simple purpose: to make the foods and flavors of home more accessible to African and Caribbean families building lives in America.

More than three decades later, Yusol remains family-owned and operated, distributing and manufacturing African and Caribbean food products for supermarkets, independent retailers, restaurants, foodservice establishments, and communities across the United States and beyond.